Hugo Spritz Cocktail Recipe

It’s still Summer…
It’s still Summer…
It’s still Summer…

… and I’m enjoying a refreshing Hugo Spritz!

This is a light and refreshing cocktail – perfect for sipping on a Summer day – or night. Give it a try!

Need more cocktails? Click Cocktails to see all my recommendations, and don’t forget to check out my Cocktail Resource Page.

Hugo Spritz

INGREDIENTS:

• 1/2 oz. St. Germain Elderflower Liqueur
• 3 oz. Ruffino Prosecco
• 1 oz. Sparkling Water (i.e., Topo Chico or San Pellegrino)
• 4-5 Mint Sprigs
• Lemon Garnish

INSTRUCTIONS:

1. Put mint into a lowball glass and muddle slightly.
2. Add elderflower liqueur, prosecco, and sparkling water to your glass, then add a large ice cube.
3. Garnish with mint and a lemon wheel.

NOTE: My mint plant didn’t survive the cold temperature last night, so I had to make this cocktail without the mint. It still tastes good!

Cheers!